Imathiriyeli ekrwada → ukucoca → ukucoca → ukusika (ukusika) → ukucheba (ukukhuselwa kombala) → ukukhupha → ukukhenkceza → ukunyibilikisa → ukunyibilika (ukufakwa kwevacuum) → ukucoca → ukukhupha → ukuqhotsa ivacuum → ukufunxa ivacuum → isinongo → ukupakishwa kwemveliso → ukugcina
Ipharamitha/Imodeli | VF-1200 | |
Umthamo wokulungisa (impahla ekrwada kg/ixesha) | 2400-300kg | |
Ixesha lokucwangcisa (umzuzu/ixesha) | Malunga ne-50-180min | |
Umlinganiselo wedigri yevacuum (MPA) | -0.093≈-0.098mpa | |
Ubushushu be-oyile(℃) | 80-120 | |
Umthombo wokufudumeza | Umthombo wesihloko | umphunga |
Ukusetyenziswa komphunga(kg/h) | 300 | |
Uxinzelelo lomphunga(MPA) | 0.4-1.5 | |
Iindlela eziphambili zokufudumeza | Ukujikeleza kwangaphandle kwempompo yeoli | |
Isantya sokwehlisa amafutha n/min | 0-400 | |
Umthamo wamanzi okupholisa (T/H) | 15 | |
Ukunikezwa Amandla | Umbane Ststem | 380V |
Amandla Aphelele(kw) | 37kw | |
Iqela lezixhobo ligubungela indawo ye(mm) | 5800*2200*3800mm | |
Ubuninzi bebhaskithi yeFryer (pcs) | Iqhekeza eli-1 | |
Ibhasikithi yeFryer sise(mm) | Ububanzi 1200 * 600mm | |
Ugcino lwetanki ye-oyile (L) yokuphinda isetyenziswe | 2500L |
Isishwankathelo sokuqhotsa ivacuum
Isondlo, lula, ukhuseleko kunye nohlaza yindlela yophuhliso lwemveliso yokutya.Iichips zeziqhamo kunye nemifuno ezinencasa eyodwa kunye nendalo enyulu zithandwa kumazwe aphuhlileyo kunye nemimandla efana neYurophu, iMelika, iOstreliya, iJapan, iHong Kong kunye neTaiwan.E-China, ngokuphuculwa okuqhubekayo kwemigangatho yokuphila kwabantu, abantu baya belandela ukutya okunencasa yendalo.Kwizixeko eziphuhlileyo ezifana neBeijing, iShanghai, iYunnan, iShaanxi, i-Inner Mongolia, iTibet, iTianjin njalo njalo, baye basukelwa ngokufudumeleyo ngabathengi.Akukho mfuno ingxamisekileyo yeemveliso.
(1) Umgaqo wokufunxa ubushushu obuphantsi bokuqhotsa ukuphelelwa ngamanzi emzimbeni nokomisa:
Iichips zeziqhamo kunye nemifuno zenziwe ngeziqhamo ezitsha kunye nemifuno njengezona zinto ziphambili, ioyile yemifuno etyiwayo njengendawo eshushu, kunye ne-vacuum low-temperature fryer (VF vacuum) Fryer) kunye nobunye ubugcisa obuphambili bunokomisa amanzi ngokukhawuleza kwaye zome iziqhamo kunye nemifuno. umxholo wamanzi aphantsi ngexesha elifutshane kakhulu, kunye nomxholo we-oyile ephantsi, i-crisp kodwa ingekho i-greasy, igcina imilo yokuqala, umbala, ivumba kunye nencasa yeziqhamo kunye nemifuno, kunye nezityebi kwiivithamini, iiminerali, iifayibha kunye nezinye izondlo, kunye nezantsi. iswekile, ityuwa ephantsi, amafutha aphantsi, ukushisa okuphantsi kunye nezinye iimpawu.
I-para chips de frutas ye-vedduras, frutas y verderas ferdeales yi-gerío de verío de var ringiras y verdasido de agua, en un período de tiempo muy corto, y con muy bajo contenido de aceite, los chips son crujientes pero no grasientos, se mantiene su forma, umbala, sabor de las frutas y verduras, además, se contiene abundante abundante de vitaminas, , fiebres y otras nutriciones, y poco azúcar, sal, grasa, caloría y otras características.
(2) Ukuqhotsa ubushushu obuphantsi kwevacuum kusebenza kuluhlu lokutya:
1Iziqhamo: iiapile, iibhanana, iimacaques, iipayinapile, iijube zasebusika, amaqunube, ijackfruit, njl.
2Imifuno: njenge-carrot, radish, i-sweet potato, ithanga, i-garlic, i-anyanisi, i-fungus edliwayo, i-wax gourd, i-okra, njl.
3 Inyama: njengenyama yenkomo, intlanzi, ishrimps, octopus, njl.
(3) Ukuqukuqela kwenkqubo yokuqhotsa:
Imathiriyeli ekrwada → ukucoca → ukucoca → ukusika (ukusika) → icyaniding (ukhuseleko lombala) → amanzi amdaka → umkhenkce → ukuqhotsa ivacuum → ukufunxa i-oyile → isinongo → ukupakishwa kwemveliso → ukugcina impahla.
Inkcazo eneenkcukacha yezixhobo
Inkampani yethu yazisa iseti epheleleyo yetekhnoloji yokucoca ubushushu obuphantsi bobushushu obuphantsi ukuvelisa umatshini wokuqhotsa ivacuum ukusuka kwindawo ephezulu yokuqala.Itekhnoloji ikwindawo ephambili kwishishini elifanayo eTshayina.Izixhobo zokuqhotsa ivacuum eziveliswe yinkampani yethu zezohlobo lwethutyana.
(2) Ulungelelwaniso lwezixhobo kunye noluhlu loqwalaselo
Iketile yokucoca i-vacuum, inkqubo yokufudumeza i-oyile, inkqubo yokufunxa, inkqubo yokubamba umphunga wamanzi, inkqubo yokususwa kwe-oyile ngokuzenzekelayo, inkqubo yokulawula umbane.
(1) Inkqubo yokufunxa ibandakanya iketile yokufunxa, isixhasi sokuvalela umphunga wamanzi, impompo yokufunxa iringi yamanzi, inkqubo yokupholisa amanzi kunye neevalvu kunye nemibhobho enxulumeneyo.Isetyenziselwa ukucoca inkqubo kunye nokugcina i-vacuum ephezulu ngexesha lokuqhotsa.
(2) Inkqubo yokufudumeza umphunga we-oyile yenziwe ngesivalo sokumisa, ivelufa ye-solenoid yomphunga, ivalve yokhuseleko kunye neevalvu ezinxulumeneyo, imibhobho kunye nezixhobo zokubeka iliso.Ukufudumeza ioli yokupheka.
(3) Inkqubo yokulawula umbane yenziwe ngePLC eyaziwayo ngamazwe ngamazwe, isikrini sokuchukumisa kunye nezixhobo zombane eziphantsi, ezisetyenziselwa ukukhusela inkqubo kunye nokulawula ngokuzenzekelayo.
(4) Inkqubo yokucoca i-oyile isetyenziselwa i-vacuum centrifugal de-oiling ekupheleni kwe-frying ukunciphisa umthamo weoli wokutya okuthosiweyo.